Marchand-Tawse

Quebecois Pascal Marchand first came to Burgundy in 1983, and has since held a wide array of jobs at some of the region’s most illustrious names. He founded Marchand-Tawse with Ontario-born businessman, and Burgundy nut, Moray Tawse, and they’ve since enlisted the help of winemakers Mark Fincham and Thomas Dinel to lift the house to the next level. This, their negociant arm, alongside a growing domaine, purchases grapes, and undertakes the whole winemaking process. And, it’s a rare domaine in Burgundy with doors open to the public and an inviting tasting room.


Marchand-Tawse

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These wines are available to purchase.