Easter is coming: we encourage you to make your selection early to ensure you've the right wines to enjoy over the holiday weekend.
Contrary to widespread belief, rosé wine is not made by blending red and white wines together - a method only allowed in Champagne. Rather, there are different ways that winemakers can just extract a little colour from the skins of red grapes. The most common method is to leave the juice in contact with the skins for a very short period before pressing. The Saignée method (French for bleeding) produces rosé as a by-product from bleeding off a little juice to concentrate a red wine.
Maturity Mature 2022 - 2022
Prices shown in bond
Maturity Ready 2022 - 2033
Maturity Ready 2022 - 2024
Maturity Drink to 2028
Maturity Ready 2022 - 2025
Maturity Ready 2022 - 2028
Critic score 88/100
Maturity Ready 2021 - 2024
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Maturity Ready 2021 - 2023
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