2022 Pedra de Guix, Terroir Al Límit, Priorat
New release
A blend of Garnacha Blanca, Pedro Ximénez and Macabeo this is a tense, and coiled white with a real saline drive on the palate. There is texture and flesh though with notes of yellow fruit and grapefuit pith, with a breath of sea air and dried herbs. It ends with a smoky, honey note that is so delicious.