Under £20 per bottle

The 2015 Petite Lune is in a beautiful place after 5 years. Notes of candied pineapple and a hint of wild honey on the nose, with a textured and silky, yet still lively palate. It's such a charming, giving wine to enjoy today. Lovely.

This is the flagship wine of the estate, and offers the best of Muscadet: pale lemon yellow, a little citrus and blossom on the nose, an elegant, defined length, with some savoury structure from lees ageing bringing it all together. This is an absolutely charming Muscadet. It bursts with lemons and limes, and has such a refreshing tension.

This is so atypical from Prosecco, the DOC wouldn't let Primo label it as such. But never mind: it's one of the best sparklings we know. Notes of orange blossom and iodine on the nose, and hints of wild strawberry and lots of salinity on the palate. So impressive.

Like her father, Bruna Giacosa is lauded for her mastery of red wines. But this, her Arneis, has long been underrated. In 2020, the wine is vibrant and penetrating with green pear and succulent peach notes complementing an expressive and creamy texture. This is a marvellous white wine from this venerable estate, sure to turn a few heads.

A small 7 hectare, family estate in the coolest part of the Colli Orientali region of Friuli and certified organic viticulture. There is a broadness to the 2021 Fruilano with fleshy orchard fruit notes and a juicy core, yet this is brought into focus with a zesty acidity and white flowers combined with minerals and dried pineapple on the finish.

Nicolas sees these vineyards, around Corgoloin just south of Nuits St Georges, as the future of his domaine. Land prices here aren’t impossibly high, yet the quality of terroir is terrific. It means he can make this enormously characterful and interesting wine for an outstanding price. This is a great success in 2019, with juicy, inky dark fruits, creamy tannins, and satisfyingly firm freshness. It shall no doubt continue to be one of the most popular wines on our list.

A juicy and finessed wine from Giovanni Almondo, that's the perfect way to discover their wines, and the Arneis grape. Crunchy pears and apples, and a citrus edge to this brilliantly drinkable white, from one of Piedmont's best producers.

RS refers to the natural sugar left from the grapes after fermentation, making this off-dry and most similar to a Kabinett from Germany. It's long and mouth-watering with juicy lemon and lime fruit. Soft and incredibly drinkable, it comes in at just 7.5% alcohol.

50% Refosco, 50% Schioppettino, this is a lively, silky red, with loads of whole berry, crunchy fruit, and a finish that lasts an age. Such a joy to behold, and a wine that will age brilliantly.

Donovan’s Cinsault was first released in 2015, and is a blend of fruit from Swartland, shared with David Sadie, and Darling, from the same vineyard as Duncan Savage’s Follow the Line. It’s a really lovely expression of this grape, with loads of rose petal and plenty of juicy berry fruit. Will also age well.

Orange peel and fresh beef tomatoes. And blueberry fruit and some violets. Lovely density: there's a weight and tannins to this, with such impressive length. Lovely acidity here, so much energy and a beautiful finish.

Smells beautiful. Very delicate on the nose, beautiful drive and a very silky nose. Some dark berry fruit, plenty of floral character, and just a hint of herbal lift. Very saline on the palate, very finely judged tannins – talcum powder– this was just bottled but already showing plenty of potential.

The 2019 Capisme is a stunning Langhe Nebbiolo, from a great vintage. Powdery tannins, lifted fruit, and a long, savoury finish all combine to craft a Nebbiolo that would not look out of place in a lineup of Barolos.

The 2018 Garnacha from Contino is deep and pure, with notes of lavender and liquorice on the nose, and beautifully lifted notes of wild strawberries. The palate is finely judged, with silky tannins, and a beautifully saline finish. This is very nicely done - a bargain.

The 2019 Rosso from La Gerla is a juicy, fragrant Sangiovese from a brilliant estate. Notes of orange peel and wild flowers, and there's a chalky, savoury texture, too. Delicious.

Pale lemon in colour, this Fino has an attractive lemon citrus profile that supports the yeasty, salty and savoury notes that are a result of the biological ageing. The palate has a refreshing acidity and saltiness on the palate.

This large seven hectare vineyard in the hills above Nuits-St-Georges has wonderful limestone soils, quite similar to those found on the hill of Corton, though with a much fresher climate, thanks to its elevation. The vines were planted in the 1970s and 1980s, and at full maturity are producing great concentration, and some interesting and complex layers in the wine. It is expressive, with vibrant acidity and some tannin oomph so sustain a long finish.