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Red wine is made from dark coloured grape varieties, taking its colour from compounds in the skin of the grape called anthocyanins. Winemakers use various techniques in order to extract the desired amount of colour from the skin, with the time that the grape juice spends in contact with the skins dictating how much colour the wine takes on. With other compounds present in the skins, including the tannins that can make the mouth feel dry, the winemaker must find the right balance.
Critic score 91.5/100
Maturity Young 2026 - 2035
Prices shown in bond
Maturity Ready 2019 - 2028
Maturity Ready 2019 - 2027
Maturity Young 2028 - 2050
Critic score 93/100
Maturity Ready 2025 - 2048
Maturity Mature 2012 - 2022
Maturity Ready 2014 - 2029
Maturity Mature 2000 - 2015
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