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Red wine is made from dark coloured grape varieties, taking its colour from compounds in the skin of the grape called anthocyanins. Winemakers use various techniques in order to extract the desired amount of colour from the skin, with the time that the grape juice spends in contact with the skins dictating how much colour the wine takes on. With other compounds present in the skins, including the tannins that can make the mouth feel dry, the winemaker must find the right balance.
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Critic score 91.5/100
Maturity Ready 2022 - 2032
Maturity Ready 2019 - 2035
Critic score 91/100
Maturity Ready 2019 - 2032
Maturity Ready 2015 - 2025
Maturity Ready 2019 - 2029
Maturity Ready 2013 - 2045
Maturity Ready 2011 - 2026
Maturity Mature 2010 - 2022
Maturity Ready 2012 - 2025
Maturity Mature 2005 - 2016
Critic score 98/100
Maturity Ready 2018 - 2025
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