2020 The Laird, Torbreck, Barossa Valley

2020 The Laird, Torbreck, Barossa Valley

New release

A captivating bouquet of luxurious black and blue fruits, including plum, blackberry, black cherry, and cassis, is beautifully complemented by savoury notes of olive brine, tar, bay leaf, vanilla, and black tea. This wine boasts remarkable complexity and charm, exciting the senses with alluring spices such as cinnamon and liquorice, which seamlessly meld into its intricate flavour profile. The palate offers profound fruit depth and elegance, showcasing wonderful harmony and structure. Firm, tight tannins skillfully bind the fruit and maintain the wine's structure. A wine that will live for generations.

Pricing
info
Case, 3 Bottles - 75cl
En primeur info
In stock
£1,230.00
Bottle
En primeur info
In stock
£410.00

Wine details

  • Region & country
    Barossa Valley, Barossa, South Australia, Australia
  • Grape
    Shiraz/Syrah
  • Maturity
    Ready 2025 - 2050info
  • Colour
    Red
  • Style
    Still
  • Unit Volume
    Bottle (75cl.)

Also from this producer

Pricing
info
2021 Cuvée Juveniles, Torbreck, Barossa Valley Dry | Red | Still | 14.5%

This Rhone blend now contains some Counoise to create bright acidity, and Carignan, which adds soft black fruit character. This has beautiful aromatic black fruit, and a lifted herbal complexity. This wine is all about softness and generosity, not structure. There's a velvet texture and bright, ripe fruit on the finish.

Ready: 2022 - 2030
2020 The Steading, Torbreck, Barossa Valley Red | Still | 15%

The high proportion of Grenache in this vintage, at 65%, gives a beautiful fresh red fruit character, but there are plenty of darker fruits, richness and broad tannins from the Shiraz and Mataro. Delicious now with a long juicy finish, this is a great buy.

Ready: 2024 - 2040
2019 The Factor, Torbreck, Barossa Valley Red | Still | 15%

Torbreck's classic and traditional Barossa Shiraz. Very dark fruit profile with soy, coffee, dark chocolate and star anise. This has 2 years in 50% new French oak barriques. This drought vintage in particular is textural and grippy on the palate. This has an earthy, iron-rich feel to it, almost Hermitage-esque.

Ready: 2025 - 2045