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“Made with fruit sourced from McLaren Vale, Barossa and Adelaide Hills and aged 12 months in large, old oak barrels, the deep garnet-purple colored 2011 St. Henri Shiraz puts forward quite a peppery, meaty and earthy nose enveloping a good core of fresh cassis, mulberries and warm plums plus a touch of cinnamon.” 90+ points, Lisa Perotti-Brown, erobertparker.com
Young 2017 - 2040
Prices shown in bond
Ready 2018 - 2032