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The 2023 Barbera uses around 10-20% whole bunches and is fermented and aged in concrete. It is a beautiful aromatic wine with notes of violets, wild herbs and wild cherry. It is a wine full of charm and detail with freshness and joyfulness on the finish.
Maturity Ready 2025 - 2030
Prices shown in bond
Maturity Ready 2024 - 2035
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