The straight Rabaja is fermented in barrel, Rabaja Bas in stainless steel. Very pure and fine, this opens up in the glass. Very saline on the palate, and lots of texture and intensity. More powerful than Rabaja Bas, with lovely weight and energy here. Very good length, really mineral on the finish.
Maturity Ready 2022 - 2027
Prices shown in bond
Critic score 92/100
Maturity Ready 2024 - 2034
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