Please order as early as possible to guarantee delivery for the May Bank Holiday. Any orders received after 12pm on Wednesday 30th April will not be delivered until after the Bank Holiday weekend
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This comes from Trias clay soils in the Arbois appellation. It undergoes a 33 month élevage in both warm and cold cellars without topping up and a thin layer of flor forms on top the the wine ("sous voile") resulting in complex, salty, nutty, sherry-like flavours. The wines has an aromatic and floral expression with a lovely mid-palate weight.
Maturity Ready 2023 - 2029
Prices shown in bond
Maturity Ready 2023 - 2035
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