2010 Le Petit Mouton, Pauillac
Picked at optimum ripeness following cool nights in the vineyard, which led to high natural acids and a fresh structure, the palate was immediately perfumed. Almost black in the glass, it nevertheless showed sweet ripe summer fruits and fine, mouthcoating, tannins. A prickly acidity keeps all that structure in place and leads onto a long, rich finish. An excellent performance from this property.
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Region & country
Pauillac, Médoc, Bordeaux, France
68% Cabernet Sauvignon
8% Cabernet Franc
Ready 2015 - 2030