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Dr Loosen
N/V Dr Lo Riesling Alcohol-Free, Dr Loosen, Mosel White | Still

This alcohol free Riesling is undoubtedly the best alcohol free still wine that I have come across. The wine delivers what you expect from a delicious Mosel Riesling with jasmine, lemon citrus and steely aromas, combined with a juicy acidity and palate.

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N/V Dr Lo Sparkling Riesling Alcohol-Free, Dr Loosen, Mosel Dry | White | Sparkling

This alcohol free sparkling wine is the best example I have come across, as well as showing typicity to both Riesling and the Mosel. Expect notes of mandarin, citrus and white blossom combining with a juiciness on the palate. This really is a great alcohol alternative and one to convert the critics.

Ready: 2023 - 2025
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Oddbird
Non-alcoholic Low Intervention Organic Red Nº 1, Oddbird, Veneto Red | Still | 13%

A blend of Merlot & Pinot Noir from Veneto, this is aged for 12 months in oak barrels and tonneaux, bringing oak spice as well as bright cherry fruit. There’s some sweetness on the palate to make up for the lack of alcohol. The alcohol is removed at the end of the winemaking process.

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Non-alcoholic Low Intervention Organic White Nº 1, Oddbird, Veneto White | Still | 13%

A blend of Garganega and Vespaiola, from the Veneto region of Italy, and more specifically from the village of Breganze. This is full of pear notes and hints of peach, with a bright palate, and good palate weight, with just a hint of sweetness on the finish. The alcohol is removed at the end of the winemaking process.

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Non-alcoholic Rosé, Oddbird, Languedoc-Roussillon Dry | Rosé | Sparkling | 13%

A blend of Chardonnay & Pinot Noir, from the Languedoc-Roussillon, with the alcohol removed. This is crunchy and juicy, with nice vibrancy, and notes of crunchy apples and lots of citrus fruit on the finish. There’s good length here: surprisingly delicious.

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Non-alcoholic Blanc de Blancs, Oddbird, Languedoc-Roussillon Dry | White | Sparkling

Chardonnay from the Languedoc is vinified, and then the alcohol is removed. This is juicy and vibrant, with notes of green apple, pear, and a hint of honey. There’s some sweetness here, bringing palate weight, but there’s enough acidity to balance it.

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