Celebrating English Fizz

The N/V Brut is a blend of near-equal parts of Chardonnay, Pinot Noir, and Meunier, that spends 3 and a half years on the lees, prior to disgorgement. Ample and creamy, with plenty of richness, it’s a lovely introduction to the house style.

The 2015 Blanc de Blancs comes from tiny, 15hl/ha yields from the steepest, chalkiest part of the Wiston vineyard. 50% is fermented in old barrels, and the resulting wine is remarkable: focused yet rich, with a long, chalky, delicious finish.

The first fermentation of the Estate Cuvée is in old Burgundy barrels, which gives a different texture to the wine, which is led with 45% Pinot Noir. From the outstanding 2015 vintage, it’s an opulent, impressive expression of English Sparkling.