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2023 Château Rahoul Blanc, Graves Dry | White | Still

Tasted April 2024. 69% Sémillon, 31% Sauvignon Blanc. White peach on the nose with citrus and acacia flowers. Zesty on the palate with lively acidity and broad texture from the large proportion of Sémillon. Complex and tense finish.

Young: 2026 - 2038
£76.50 £69.00
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2023 Blanc de Lynch Bages, Chateau Lynch Bages, Pauillac Dry | White | Still

Tasted April 2024. 81% Sauvignon Blanc, 11% Semillon, 8% Muscadelle. 13.2% ABV and 50% new barrels. Pithy with lemon, grapefruit and crisp apple.

Young: 2026 - 2045
£273.00 £246.00
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2023 L'Extravagant de Doisy-Daëne, Barsac Half Sweet | White | Still

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2023 La Clarté de Haut-Brion Blanc, Pessac-Léognan Dry | White | Still

Tasted April 2024. 56.3% Sauvignon Blanc, 43.7% Semillon.

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2023 Château La Mission Haut-Brion Blanc, Pessac-Léognan Dry | White | Still

Tasted April 2024. 65.3% Sauvignon Blanc, 34.7% Semillon. Lemon barley and delicate aromatic peach aromas. Zesty acidity with herbal notes on the finish.

Young: 2028 - 2056
£2,899.50 £2,610.00
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2023 G de Guiraud, Bordeaux Blanc Sec Dry | White | Still | 13.9%

2023 is the second vintage of G de Guiraud with ex-Chateau d'Yquem Sandrine Garbay in charge, and this year's conditions have created an expressive, rounded wine with punchy aromatics. Pink grapefruit, sweet orange and white flowers dominate the nose, and there's a long, mouthwatering finish with a seam of zesty acidity. It's 60% Semillon and 40% Sauvignon Blanc, from dedicated plots in the Guiraud estate. Partial malolactic fermentation gives some extra body and texture, as does some careful use of old oak barrels.

Ready: 2024 - 2032
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2023 Château Coutet, Premier Cru Classé Barsac Sweet | White | Still

Tasted April 2024. Fresh exotic pineapple and ginger on the nose. Energetic on the palate, with lemon barley, dried pineapple and mango. Delicious, mouth-cleansing acidity.

Young: 2026 - 2060
£199.50 £180.00
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2023 Château Coutet, Premier Cru Classé Barsac Half Sweet | White | Still

Tasted April 2024. Fresh exotic pineapple and ginger on the nose. Energetic on the palate, with lemon barley, dried pineapple and mango. Delicious, mouth-cleansing acidity.

Young: 2026 - 2060
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2023 Château Haut-Brion Blanc, Cru Classé Pessac-Léognan Dry | White | Still

Tasted April 2024. 58.2% Sauvignon Blanc, 41.9% Semillon. Pure with steely notes on the nose, along with lemon and fresh apple. Zesty acidity, with some sappy texture on the palate, and some subtle weight from Semillon that will no doubt leave this ageing beautifully for many years to come.

Young: 2027 - 2046
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2023 Château Haut-Brion Blanc, Cru Classé Pessac-Léognan Dry | White | Still

Tasted April 2024. 58.2% Sauvignon Blanc, 41.9% Semillon. Pure with steely notes on the nose, along with lemon and fresh apple. Zesty acidity, with some sappy texture on the palate, and some subtle weight from Semillon that will no doubt leave this ageing beautifully for many years to come.

Young: 2027 - 2046