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Red wine is made from dark coloured grape varieties, taking its colour from compounds in the skin of the grape called anthocyanins. Winemakers use various techniques in order to extract the desired amount of colour from the skin, with the time that the grape juice spends in contact with the skins dictating how much colour the wine takes on. With other compounds present in the skins, including the tannins that can make the mouth feel dry, the winemaker must find the right balance.
Critic score 92/100
Maturity Young 2030 - 2044
Prices shown in bond
Maturity Young 2028 - 2039
Maturity Young 2027 - 2034
Maturity Young 2030 - 2040
Maturity Young 2027 - 2039
Maturity Young 2027 - 2037
Maturity Young 2030 - 2041
Critic score 91/100
Maturity Young 2028 - 2038
Maturity Young 2029 - 2042
Maturity Young 2029 - 2040
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