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Red wine is made from dark coloured grape varieties, taking its colour from compounds in the skin of the grape called anthocyanins. Winemakers use various techniques in order to extract the desired amount of colour from the skin, with the time that the grape juice spends in contact with the skins dictating how much colour the wine takes on. With other compounds present in the skins, including the tannins that can make the mouth feel dry, the winemaker must find the right balance.
Maturity Mature 2005 - 2018
Prices shown in bond
Maturity Young 2029 - 2049
Critic score 97.25/100
Maturity Young 2026 - 2060
Critic score 95.5/100
Maturity Young 2030 - 2052
Critic score 97/100
Maturity Ready 2025 - 2050
Critic score 96.75/100
Maturity Young 2030 - 2058
Maturity Young 2030 - 2065
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