The 2022 Vin de Constance is generous and expressive with notes of rose, lychee and Turkish Delight. There are layers of complexity with flavours of white peach, a little ginger spice and acacia. There is richness on the palate with notes of dried apricot and honeysoaked melon. This is a wine that offers salinity and drive through the palate, with a charm that feels immediate and long-lasting. -

2023 was a hot vintage in Chile but the Seña site benefitted from wide temperature ranges, from day to night, allowing the fruit to retain the fine and lively acid that frames the wine from start to finish. It is a detailed and pure wine, mineral on the nose with flint and graphite notes, overlaid by concentrated flavours of wild strawberry, black cherry and plum. There’s liquorice, sage and bay leaf with some nutmeg and cinnamon, adding nuance and complexity. With beautifully silky tannins and an enduring finish, the result is gorgeous and justifies Seña's position as one of the great red wines of the world.

2023 was a hot vintage in Chile but the Seña site benefitted from wide temperature ranges, from day to night, allowing the fruit to retain the fine and lively acid that frames the wine from start to finish. It is a detailed and pure wine, mineral on the nose with flint and graphite notes, overlaid by concentrated flavours of wild strawberry, black cherry and plum. There’s liquorice, sage and bay leaf with some nutmeg and cinnamon, adding nuance and complexity. With beautifully silky tannins and an enduring finish, the result is gorgeous and justifies Seña's position as one of the great red wines of the world.

2023 was a hot vintage in Chile but the Seña site benefitted from wide temperature ranges, from day to night, allowing the fruit to retain the fine and lively acid that frames the wine from start to finish. It is a detailed and pure wine, mineral on the nose with flint and graphite notes, overlaid by concentrated flavours of wild strawberry, black cherry and plum. There’s liquorice, sage and bay leaf with some nutmeg and cinnamon, adding nuance and complexity. With beautifully silky tannins and an enduring finish, the result is gorgeous and justifies Seña's position as one of the great red wines of the world.

A deep and rich Solaia with notes of cedar and mocha spice. The palate is velvety with a real sense of depth and energy. Notes of dark plum, black cherry and violets lift from the glass with a savoury overtone of wild herbs and graphite.

The first year where Semillon equals Sauvignon Blanc in the blend, the wine has been aged for 12 months in 80% one year old barrels previously used for Château d'Yquem and 20% new oak. On the palate the wine gives notes of white grapefruit, white peach and almond blossom. There is a real sense of salinity and freshness to the wine with accents of fennel and mandarin skin on the finish.

2023 was a hot vintage in Chile but the Seña site benefitted from wide temperature ranges, from day to night, allowing the fruit to retain the fine and lively acid that frames the wine from start to finish. It is a detailed and pure wine, mineral on the nose with flint and graphite notes, overlaid by concentrated flavours of wild strawberry, black cherry and plum. There’s liquorice, sage and bay leaf with some nutmeg and cinnamon, adding nuance and complexity. With beautifully silky tannins and an enduring finish, the result is gorgeous and justifies Seña's position as one of the great red wines of the world.

The 2023 Almaviva is a blend of 74% Cabernet Sauvignon, 19% Carménère, 5% Cabernet Franc and 2% Petit Verdot. It is expressive and spicy with notes of wild herbs, incense, and smoked cedar wood. The fruit is rich with juicy dark berries and violet detail supported with a bright line of freshness. There is a charm and roundness on the palate with fleshy and supple tannins. Generous and layered with complexity there is a fine spiced note on the finish.

A blend of Semillon and Sauvignon Gris it is a very fine white that gives flinty notes with ginger and lemongrass. On the palate thare are flavours of peach skin, apricot, with a hint of green mango and guava. A touch of waxiness, grilled pineapple, and stone fruits comes through on the mid-palate with a zesty saline finish.