An intimate dinner with one of the most exciting new producers in the Rhône
We are delighted to welcome winemaking couple Graeme and Julie Bott from the Northern Rhône to London for a special dinner at Medlar restaurant in Chelsea, to show a range of their superb Syrahs and Viogniers from across the valley.
Rhône fans will recognise the name as a favourite discovery of ours, as we believe this husband-and-wife team are making some of the most exciting wines in the Northern Rhône. Kiwi Graeme and local Julie met working for Stéphane Ogier in Ampuis, before striking out on their own making wines from vineyards in Côte Rôtie, Condrieu, and St Joseph. The back garden of their house is even part of the Condrieu appellation, meaning they couldn’t be any more knowledgeable about their vines.
For the first time we will be hosting a dinner with the pair, enjoying a selection of their wines alongside the exceptional fare of firm favourite Medlar.
Places are limited to 11 guests
|Date:||Wednesday 18th May 2022|
|Location:||Medlar, 438 King's Rd, London SW10 0LJ|
|Closest station:||South Kensington|
- N/V Champagne Tarlant, Réserve
- 2018 Condrieu, Domaine Graeme & Julie Bott
- 2019 Condrieu Lieu Dit l'Aleau, Domaine Graeme & Julie Bott
- 2019 First Flight Syrah, Domaine Graeme & Julie Bott
- 2019 Seyssuel Kamaka, Domaine Graeme & Julie Bott
- 2019 Côte-Rôtie, Domaine Graeme & Julie Bott
- 2018 Côte-Rôtie, Domaine Graeme & Julie Bott
To save you the trouble of printing out a ticket, we’ll have a guestlist at the door.
If you purchase more than one ticket, please share the name(s) of your guest(s) with [email protected] so that we know to expect them.
If you have any dietary restrictions, please share the details with [email protected] so that we can inform the restaurant.
In the event you can no longer make it, we'll do our very best to credit your ticket towards future wines. We simply ask you give us as much notice as possible.
It may, on rare occasions, be necessary to substitute any of the wines advertised for one of a similar or better quality.