Vilmart's 2010 Grand Cellier Rubis is superb. Classically austere - in the best sense of the word - brisk, and steely, the 2010 boasts magnificent energy and tons of pure, mineral-driven cut. Readers who enjoy focused Champagnes will adore the 2010. A host of cranberry, blood orange, mint and cinnamon are some of the signatures. This is an especially airy, weightless Rosé built on energy and tension. The 2010 could use another 6-12 months to unwind, but it is pretty impressive, even today. The Grand Cellier Rubis is 60% Pinot Noir and 40% Chardonnay.
Maturity Ready 2024 - 2034
Prices shown in bond
Maturity Ready 2023 - 2039
Sign up to our newsletter and enjoy a 5% discount on your first purchase.
By submitting your details, you’re agreeing for us to send you information about offers and the latest updates from Lay & Wheeler by email. We’ll always treat your personal details with care and will never sell them to other companies for marketing purposes. Please visit our privacy policy page for more information.
We use cookies to deliver a better experience for you on our site. By continuing you agree to our use of cookies.