Les Frionnes is one of Olivier’s most important and favourite vineyards, which he says does particularly well in dry years, thanks to its decomposed Kimmeridgian limestone soil. He has five parcels within it, with vines varying in age from 10 to 80 years old. The soils’ similarity to those found in Chablis and Sancerre is not just an academic point - you can really feel it in the wine. It has an oyster shell nose, and a Chablis-esque chiselled frame on the palate.
Prices shown duty paid
Maturity Young 2026 - 2040
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