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The 2020 Quebrada Chalinga is a Pinot Noir, grown 12km from the ocean in Limarí (Talinay), on granite and limestone soils. The vines were planted ungrafted in 2006. The wine is made with 50% whole bunch and was left in an infusion in an open vat. The maturation takes place in old oak barrels for 16 months. The result is full of tension, with moderately ripe fruit kept in check by fresh acidity and lifted notes of violet, citrus peel and chalk. There's a spiciness on the palate and an almost salty finish. Just over 5000 bottles were made.
Maturity Ready 2022 - 2032
Prices shown in bond
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