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Lukas calls this his easiest wine to make: it’s 100% whole bunch fruit, aged in concrete tanks. Salt and pepper on the palate, with amazingly fresh fruit, and tannins that coat the mouth and last an age. Just such a brilliant Syrah.
A freak of a vineyard, is how Lukas van Loggerenberg describes Karibib, the source of several of the Cape's most exciting Syrahs, including this one. Fermented with whole bunches before ageing in a 70/30 combination of concrete and older barrels, Graft is a violet, lavender and paprika-scented red with a palate of damson, black olive and blackberry, dense, layered tannins and the grip and concentration to age. World class. 2025-32
Critic score 92/100
Maturity Ready 2023 - 2036
Prices shown in bond
Critic score 93/100
Maturity Ready 2024 - 2038
Maturity Ready 2023 - 2032
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