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Duncan’s best red yet, this has such richness of fruit, yet remains so elegant and finessed. The tannins melt in the mouth, with mouth-watering acidity, and beautiful notes of mulberry and a slight herbal edge. Simply brilliant.
The Savage Red is now a varietal Syrah for the first time, having previously been a cuvée of different grapes. Sourced from granite soils and grown biodynamically, it's wonderfully intense, peppery red with real grace, precision and complexity, fresh acidity and just a hint of oak.
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