From gravelly-loam soils, with some vines of over 120 years old, and over half of 60 years old and older, winemaker Eric Baugher says that this was “the most uniform and evenly-ripe vintage in many years”. 73% Zinfandel, with the balance made up by Carignan, Petite Sirah and Mourvèdre, this is elegant yet well structured; a supremely well balanced Geyserville.
This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
Prices shown in bond
Maturity Ready 2024 - 2042
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