RS refers to the natural sugar left from the grapes after fermentation. The RS5 is musky, rich and aromatic. It's dry but remains mouth-wateringly juicy. Mac makes this in foudres and concrete, adding to its structured palate.
Maturity Ready 2024 - 2033
Prices shown in bond
Maturity Ready 2024 - 2030
Maturity Ready 2024 - 2029
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