2021 Avaton, Ktima Gerovassiliou, Epanomi
A blend of Limnio, Mavrotragano and Mavroudi grapes where each was fermented in small oak casks of 50 hectolitres. There are flavours of ripe, dark berry fruits with accents of cocoa and a little savoury spice. There is a charm and elegance here with a silky feel to the tannins with a lift of violet and plum on the finish.