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Made from a selection from the San Marcellino vineyard, this wine is only produced in high quality vintages. A small vineyard that is majority old vines, the wine has 5-10% of the indigenous Pugnitello grape added, a Tuscan grape that brings colour and perfume to the wine. The wine spends 25 months in oak prior to bottling and remaining in the bottle for 2 years. Black berry fruits with wild herbs and hints of vanilla and clove spice. The tannins are chalky and firm and the core is concentrated and juicy.
Prices shown in bond
Critic score 92/100
Maturity Ready 2022 - 2035
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