2020 Louro Do Bolo Godello, Rafael Palacios, Valdeorras

2020 Louro Do Bolo Godello, Rafael Palacios, Valdeorras

The ‘Louro do Bolo’ is made from small parcels of Godello with an average age of 25 years, grown at over 600 metres above sea level. The must is fermented in 35 hectolitre French oak foudres, after which the wine is aged on lees for four months before bottling. The wine has a lovely flinty character on the nose that gives way to a fresh note of wild mountain flowers. On the palate, it has a taut, saline fruit with a gorgeous textural complexity.

This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.

Wine details

  • Region & country
    Spain
  • Grape
    Godello
  • Maturity
    Ready 2021 - 2026info
  • Colour
    White
  • Style
    Still
  • Unit Volume
    Bottle (75cl.)
  • ABV
    13%

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