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This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
The second vintage of the top-of-the-range 2018 Yjar was produced with Tempranillo, Garnacha, Graciano and other grapes from selected plots from Remelluri. It has 14.6% alcohol and a pH of 3.45. This has a more modern profile than the other wines from Remelluri, with more sophisticated tannins, a wine that is different, ripe and powerful, with the depth of the Remelluri wines. It's spicy and peppery, long and chewy with a long finish marked by the limestone from the soils. 5,700 bottles produced. It was bottled in May 2021.
Maturity Ready 2021 - 2030
Prices shown in bond
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