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This wine is a breath of fresh air: Sylvain blocks the malolactic fermentation to keep the freshness, and the wine has a salty length and a balanced frame. The best Saint-Joseph Blanc we tasted this year.
Sylvain Gauthier is a Northern Rhône rising star. He trained in Beaune and worked at Domaine du Tunnel and Chapoutier before establishing his own domaine in 2007 high above the river valley in Cheminas. His drive to improve quality in his six hectares of vineyards and at the tiny winery in the heart of the village is impressive.
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