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You can tell when tasting with Jean-Claude that this cuvée holds a special place in his heart. He only makes it in great years, from a selection of the best bunches he spontaneously keeps separate as the pickers pass through the vineyards. As a result, it comes from various parcels: a bit of Brouilly, a bit of Côte de Brouilly, a bit of Beaujolais Villages. Unlike his other wines, it is completely destemmed, and undergoes a seven month maceration in large clay amphorae. This unusual vinification makes for a surprisingly energetic wine, with a juicy body, and ripe, clean freshness on the palate that overflows with hedgerow fruit. It’s certainly not run of the mill Gamay.
This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
Maturity Ready 2025 - 2031
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Maturity Ready 2025 - 2029
Maturity Ready 2025 - 2033
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