2022 Ruchottes-Chambertin Grand Cru Clos des Ruchottes, Armand Rousseau

2022 Ruchottes-Chambertin Grand Cru Clos des Ruchottes, Armand Rousseau

Cellar Circle Exclusive

The Ruchottes always abounds with small red berry fruit, making it a lively and vibrant Grand Cru. It nevertheless has the gravitas of its Grand Cru status, and will evolve for many years in bottle.

Critic score
95.75/100 info

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Wine details

  • Region & country
    France
  • Grape
    Pinot Noir
  • Maturity
    Young 2029 - 2043info
  • Colour
    Red
  • Sweetness
    Dry
  • Style
    Still
  • Unit Volume
    Bottle (75cl.)
  • Classification
    Grand Cru

Tasting notes

A pretty mid pink purple. The nose speaks a little less than usual but there are some alpine strawberries and some baby raspberries. Quite a mix on the palate, fresher with acidity, not quite so harmonious, but still a fine long finish. Drink from 2030-2038. Tasted: November 2023.

Jasper Morris, Inside Burgundy (January 2024)
93—96/100

The 2022 Ruchottes-Chambertin Clos des Ruchottes Grand Cru is one of my favorite aromatics from Rousseau, one you instantly fall in love with - real frisson, red berry fruit laced with shucked oyster shell. The palate is very well-balanced, framed by filigree tannins. There is real tension from start to finish, as you expect from this vineyard, finishing with immense precision. Fabulous wine.

Neal Martin, vinous.com (January 2024)
(96—98)/100
Domaine Armand Rousseau

Domaine Armand Rousseau is one of Burgundy’s greatest producers. Their wines inspire awe in the fine wine world, with each vintage highly sought after. The domaine was founded at the turn of the last century by its namesake Armand Rousseau, courtesy of a small inheritance of vineyards in Gevrey Chambertin followed by additional vineyards added through marriage. Today, the domaine produces some of the world's most prized wines. They hold around 15 hectares of Pinot Noir vines in Gevrey-Chambertin and Morey-St-Denis, six of which are grands crus. Their substantial holdings of Chambertin have accumulated through purchases which span nearly 90 years. Today, Cyrielle Rousseau is continuing the work of the generations that came before her, upholding the domaine’s simple, yet overwhelmingly successful formula - sensible yields from predominantly old vines, in fantastic locations, with traditional winemaking techniques, and a precision and excellence that one tastes immediately.

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