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This vintage of Talbot has dark, brooding fruit with gravelly notes of graphite and iris root. There is a seriousness here with a supple, driven feel on the palate that leads to a juicy, and fleshy bramble finish.
The 2025 Talbot contains the highest ever Petit Verdot (9%) this year due to more generous yields. Picked from September 5 to 22, a little quicker than expected as Laporte spotted some botrytis, at 28 hl/ha, this is matured in 60% new oak barrels. It has a generous bouquet, a mixture of red and black fruit intermixed with mocha and light undergrowth scents, typical Talbot. The palate is medium-bodied with fine tannins, well judged acidity, satisfying weight and density on the mid-palate that had been lacking in vintages past. A little more grip on the grainy-textured finish, lightly spiced with a hint of powdered chocolate, if you seek a classic Saint-Julien and, it must be said, often at a reasonable price, then look no further.
Critic score 94.25/100
Prices shown in bond
Maturity Mature 2013 - 2025
Maturity Ready 2026 - 2045
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