Please order as early as possible to guarantee delivery for the May Bank Holiday. Any orders received after 12pm on Wednesday 30th April will not be delivered until after the Bank Holiday weekend
Take the stress out of buying a gift, let them choose exactly what they want.
This is surely the best Lafon-Rochet yet. Amazing weight and concentration, with juicy fruit and incredible finesse and elegance. The mouthfeel is stony, and saline, with beautiful aromatics that come in waves. Rich but not overblown. Outstanding.
This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
Deep garnet-purple colored, the 2018 Lafon-Rochet is scented of cassis, blackberries, herbs and soil with tar and underbrush. Medium to full-bodied, the palate is firm and grainy with herb sparks and an earthy finish.
I presume Basile Tesseron is feeling pretty relieved that he decided not to continue with organics in February 2018, as the ability to be more flexible with treatments proved pretty important during the rest of the season. The result is very good, full of juice and life, with crunchy blackberry and cassis fruits that are up there in expression with the 2016. It has clear quality, but is also pretty austere, with good slate minerality and touches of hedgerow. It feels like a wine with good life ahead and something to say. 4% Cabernet Franc makes up the blend. Harvested 24 September to 11 October. 3.7pH.
A firm and silky red with blackberries and hints of chocolate and hazelnut character. Medium to full body. Beautiful, fresh finish.
A wine of lovely finesse the 2018 Lafon-Rochet offers a striking combination of fruit density and nuance, all in an understated style that is quite appealing. Dark cherry, sweet tobacco, menthol, dried flowers and mint all run through this silky, supple Saint-Estèphe. As always, Lafon-Rochet is one of the more laid back, elegant wines of the appellation. Even so, the 2018 has lovely mid-palate sweetness and silky tannins, both of which add to its considerable appeal. The blend is 64% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 4% Cabernet Franc. Yields were a healthy 50 hectoliters per hectare, higher than the average, which is closer to 42-45. Tasted three times.
Critic score 91/100
Maturity Young 2025 - 2045
Prices shown in bond
Critic score 92.75/100
Critic score 92.25/100
We use cookies to deliver a better experience for you on our site. By continuing you agree to our use of cookies.
