2014 Château Tertre de la Mouleyre, Saint Emilion Grand Cru
Former son-in-law to François Mitjavile (above), Eric Jeanneteau is one of the most talented winemakers we’ve met. He’s got just two hectares of vines, making under 4,000 bottles a vintage. But what he lacks in quantity, he makes up for in quality. The wines are astonishing: silky, suave, and so moreish, you simply have to try this magician’s wines.
Case, 6 Bottles
Region & country
Saint-Emilion, Right Bank, Bordeaux, France
Ready 2020 - 2034