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Château d’Aqueria’s history extends back to the 16th century, and the estate is widely acknowledged as the finest producer in Tavel. This town northwest of Avignon specialises in a style of rosé that’s rich and food-friendly, and capable of ageing too. The estate is run by third generation vignerons, Vincent and Bruno de Bez. Their grandfather bought the neglected estate in 1920, but extensive renovation in the vineyards and winery has restored Château d’Aqueria to its deserved status.
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