Opaque purple black colour with a fine amethyst meniscus. Characteristically stylish and racy, with a nose of dense blackcurrant and woodland fruit, overlaid with delicate herbal nuances and scents of rose petals and violets. The Taylor Fladgate elegance and understatement conceal the wine’s energy and vigour. On the palate, lean, tightly knit, sinewy tannins, beautifully balanced with vibrant and delineated fruit flavours and herbal notes, produce a stylish wine with the unmistakable Taylor Fladgate combination of stamina and refinement.

Deep obsidian purple core with a narrow mulberry rim. The nose bursts with powerful woodland fruit, layered with rich blackcurrant, dark plum and ripe cherries that leap from the glass. Subtle notes of black cherry interwoven with delicate hint of rose petal. The fruit shows elegance and restraint. On the palate, it reveals remarkable freshness and energy with an appealing precision and lift. Lavendar and gentle herbal tones all complement the flavours of damson and plums, building steadily to a long and persistent finish.

One of the original founding port houses, Croft traces its origins to 1588 when the company was established in England by Henry Thompson, a member of the Merchants Company of York. The Croft family, which joined the partnership in 1736 and gave the firm its present name, served the port trade with great distinction. A book published by the firm reveals much new research into the long and fascinating history. The reputation of Croft as a Vintage Port producer derives to a large extent from its ownership of Quinta da Roêda, one of the finest estates in the Douro Valley, and from such legendary wines as the Croft 1945, recognised as one of the finest of that landmark year. In September 2001, Croft became part of The Fladgate Partnership, the family group which also includes the famous and Fonseca port houses.

Rich, deep purple colour with a fine violet rim. The nose displays very delicate and pure black fruit, a fusion of black cherry, cassis and blackcurrant aromas. An ethereal fragrance of violets, hints of tropical fruits and crushed mint fill the glass. Outstanding refinement and purity showcase the year with complexity of fruit and an attractive minerality. The palate is rich and luscious with taut tannins, texture and polish that coat the palate with hints of exotic wood, wild herbs and Hemingway mint. Succulent, concentrated woodland fruit, pairs wonderfully with the racing acidity and refreshing bright finish.

Made from the finest wines produced at four estates across the Douro Valley, with Quinta dos Malvedos being the cornerstone since 1890. Characterised by an opulent style, Graham’s Vintage Ports combine complexity and balance. The 2024 offers alluring aromas of red and black fruits with subliminal mint and eucalyptus, completed by a floral rockrose character. Fabulously opulent and seductive on the palate, with kirsch, black plum and traces of liquorice held in perfect balance by polished tannins and bright acidity.

Made from the finest wines produced at four estates across the Douro Valley, with Quinta dos Malvedos being the cornerstone since 1890. Characterised by an opulent style, Graham’s Vintage Ports combine complexity and balance. The 2024 offers alluring aromas of red and black fruits with subliminal mint and eucalyptus, completed by a floral rockrose character. Fabulously opulent and seductive on the palate, with kirsch, black plum and traces of liquorice held in perfect balance by polished tannins and bright acidity.

Made from the finest wines produced at four estates across the Douro Valley, with Quinta dos Malvedos being the cornerstone since 1890. Characterised by an opulent style, Graham’s Vintage Ports combine complexity and balance. The 2024 offers alluring aromas of red and black fruits with subliminal mint and eucalyptus, completed by a floral rockrose character. Fabulously opulent and seductive on the palate, with kirsch, black plum and traces of liquorice held in perfect balance by polished tannins and bright acidity.

Made from the finest wines produced at four estates across the Douro Valley, with Quinta dos Malvedos being the cornerstone since 1890. Characterised by an opulent style, Graham’s Vintage Ports combine complexity and balance. The 2024 offers alluring aromas of red and black fruits with subliminal mint and eucalyptus, completed by a floral rockrose character. Fabulously opulent and seductive on the palate, with kirsch, black plum and traces of liquorice held in perfect balance by polished tannins and bright acidity.

Dow’s Vintage Ports are produced from Quinta do Bomfim and Quinta da Senhora da Ribeira, which have been farmed y since 1912. It is the combination of the finest wines from these estates that gives Dow’s Vintage Ports their peppery concentration and powerful structure. This Dow’s 2024 displays deep, brooding aromas of blackcurrant and blackberry, with hints of bitter chocolate, black pepper and powdered schist. Concentrated on the palate with a compact, tight-knit structure that gradually reveals sumptuous blackcurrant, plum and liquorice flavours, held in balance by vibrant acidity and peppery tannins with Dow's trademark drier finish.

Dow’s Vintage Ports are produced from Quinta do Bomfim and Quinta da Senhora da Ribeira, which have been farmed y since 1912. It is the combination of the finest wines from these estates that gives Dow’s Vintage Ports their peppery concentration and powerful structure. This Dow’s 2024 displays deep, brooding aromas of blackcurrant and blackberry, with hints of bitter chocolate, black pepper and powdered schist. Concentrated on the palate with a compact, tight-knit structure that gradually reveals sumptuous blackcurrant, plum and liquorice flavours, held in balance by vibrant acidity and peppery tannins with Dow's trademark drier finish.

Dow’s Vintage Ports are produced from Quinta do Bomfim and Quinta da Senhora da Ribeira, which have been farmed y since 1912. It is the combination of the finest wines from these estates that gives Dow’s Vintage Ports their peppery concentration and powerful structure. This Dow’s 2024 displays deep, brooding aromas of blackcurrant and blackberry, with hints of bitter chocolate, black pepper and powdered schist. Concentrated on the palate with a compact, tight-knit structure that gradually reveals sumptuous blackcurrant, plum and liquorice flavours, held in balance by vibrant acidity and peppery tannins with Dow's trademark drier finish.

Warre’s Vintage Ports are defined by the high-altitude vineyards from which they originate and the large proportion of old vines at these estates. It is this unique combination that creates Warre’s signature floral and fresh character, together with complexity. The 2024 is wonderfully fragrant and floral with notes of roses and violets, vividly fresh bright fruit brushed by a subtle pine breeze. Very fine and elegant on the palate – full yet silky and rounded. The sheer purity of fruit offers superb refinement and grace, with multilayered complexity from old mixed vines.

Cockburn’s Vintage Ports are principally shaped by the vineyards at Quinta dos Canais in the Douro Superior and the large proportion of Touriga Nacional from this estate. The result are Vintage Ports characterised by a structured grip with a long, drying finish. The 2024 reveals bright red fruit aromas of cherry and strawberry with hints of kirsch, chocolate and anise, alongside floral notes of rockrose and herbal spices. Gorgeous palate of red fruits and peppery spice with an undertow of black tea and tobacco from grainy tannins. Kirsch notes lead to an attractive schist and flint finish with Cockburn's signature grip.

Cockburn’s Vintage Ports are principally shaped by the vineyards at Quinta dos Canais in the Douro Superior and the large proportion of Touriga Nacional from this estate. The result are Vintage Ports characterised by a structured grip with a long, drying finish. The 2024 reveals bright red fruit aromas of cherry and strawberry with hints of kirsch, chocolate and anise, alongside floral notes of rockrose and herbal spices. Gorgeous palate of red fruits and peppery spice with an undertow of black tea and tobacco from grainy tannins. Kirsch notes lead to an attractive schist and flint finish with Cockburn's signature grip.

Quinta do Vesúvio is one of the most magnificent estates in the Douro Valley, where all their Vintage Ports are made using the centuries-old method of foot-treading in granite lagares. Vesúvio Vintage Ports are incredibly complex with an unusual combination of finesse and power. The 2024 has alluring aromas of red and black fruit with herbal spice, black olives, pine, forest floor and wild rosemary. Captivating palate with seductive wild berry fruit, bright acidity and grainy tannins providing balance to the velvety fruit. The structure is taut yet supple – irresistible young whilst signalling considerable ageing potential. An enthralling Vesúvio, combining complexity and refinement.

Smith Woodhouse Vintage Ports are sourced from one of the Douro's finest areas, the Rio Torto Valley.The maturation pattern is typically later here, with an extended ripening cycle where the Touriga Franca thrives alongside old vines. The result is Vintage Ports with floral elegance and excellent structure. The 2024 is immediately enchanting with engaging elegance and aesthetic purity. Seamless balance between attractive floral and herbal aromas and silky-smooth fruit, laced with kirsch and subtle traces of liquorice. Reflects the year's cooler growth cycle with keynote elegance and balance, alongside the substance and complexity of old vines. A spellbinding wine of irresistible charm and finesse.

Matured for 18 months in wooden casks the Quinta do Noval Vintage Port 2024 is made with wines from ten different parcels, shows a deep color and a refined, expressive nose of black cherry, wild berries and violets, with notes of rockrose, redcurrant, subtle spice and a hint of cocoa. The palate is full-bodied and concentrated, with firm yet polished tannins, balanced acidity and remarkable purity of fruit. Precise and harmonious in structure, it is lifted by a mineral freshness that brings definition and poise. The finish is long, persistent and elegant, revealing great depth, delicate hints of dried flowers and clear ageing potential.