2002 Pelorus, Cloudy Bay, Marlborough, New Zealand

2002 Pelorus, Cloudy Bay, Marlborough, New Zealand

Made using the traditional champagne method, the 2002 Pelorus has inviting aromatics of freshly-baked bread and soft orchard fruit. The palate has a concentrated savoury nature, melding with more subtle notes of ripe apple, blossom and even a hint of wild strawberry. Finely balanced and elegant, this is a tremendous example of the sheer class of New Zealand sparkling wine. At this price, irresistible.

This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.

Wine details

  • Region & country
    Marlborough, South Island, New Zealand
  • Maturity
    Mature 2013 - 2015info
  • Colour
    White
  • Sweetness
    Dry
  • Style
    Sparkling
  • Unit Volume
    Magnum (150cl.)
  • ABV
    13%

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Pricing
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