Due to our annual warehouse audit, please note that any orders for delivery placed after midday Wednesday 27th March may not be dispatched until week commencing Monday 8th April.
This wine is a labour of love. The Trousseau bunches are hand destemmed before undergoing carbonic maceration for three weeks, followed by a further two weeks maceration with gentle plunging. The wine has a beautiful aroma of rhubarb and raspberries, with a pure, red berry thread of acidity weaving through the palate. Light, but firm, this is a fresh and energetic example of Jurassic reds.
This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
Maturity Ready 2023 - 2029
Prices shown in bond
Maturity Ready 2022 - 2026
Maturity Ready 2024 - 2035
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