2005 Château de Myrat, Cru Classé Barsac
“Very pretty apple, lemon and cream aromas, with hints of spice from nutmeg to clove. Full-bodied, with lots of sweetness and a long finish of tropical fruit. Tangy and sweet. Best after 2011. 3,330 cases made.”
90 Points James Suckling, winespectator.com