2021 Château Grand-Puy-Lacoste, Cru Classé Pauillac

2021 Château Grand-Puy-Lacoste, Cru Classé Pauillac

Tasted April 2022. More Cabernet was included this year than ever before, with 85% of the blend, with the only other years getting close being 2010 and 2019. This is refreshing and classic, it feels like the vintage really suits the style at Grand-Puy-Lacoste. There's a savoury, licquorice element, a core of dark berry fruit and a mineral-driven finish. 13%.

Critic score
93.5/100 info
Pricing
info
Bottle
En primeur info
In stock
£50.00

Wine details

  • Region & country
    Pauillac, Médoc, Bordeaux, France
  • Grape
    85% Cabernet Sauvignon
    15% Merlot
  • Maturity
    Young 2025 - 2050info
  • Colour
    Red
  • Sweetness
    Dry
  • Style
    Still
  • Unit Volume
    Bottle (75cl.)
  • ABV
    13%
  • Classification
    Cru Classé (Medoc & Sauternes)

Tasting notes

The 2021 Grand Puy Lacoste, matured in around 70% new oak and bottled in June 2023, is about as classic a Bordeaux as you will find in contemporary Bordeaux, which is not unexpected given the vintage and château in question. Black fruit, cedar and tobacco unfurl on the nose with pencil shavings coming through with time—it is much more open and expressive compared to recent vintages. The palate is medium-bodied with grainy tannins, one of the most saline vintages in recent years with a gentle build toward the finish. It's not a showstopper. It's not the apotheosis of GPL. But you'll finish the bottle and probably want another glass.

Neal Martin, vinous.com (February 2024)
93/100

The 2021 Grand-Puy-Lacoste is one of the vintage's successes, wafting from the glass with aromas of cassis and raspberries mingled with notions of violets, rose petals, pencil shavings and cigar wrapper. Medium to full-bodied, with a deep, layered core of pure fruit framed by ripe acids and sweet tannins, its suave, charming profile means that it will offer a broad drinking window. A slightly lower percentage of new oak, with lighter toasts, is reflected in better barrel integration out of the gates.

William Kelley, Wine Advocate (February 2024)
94/100

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