From a single block of vines within the estate, this barrel-fermented Sauvignon Blanc is the estate’s flagship wine. Made in a hands-off fashion, with the juice being put straight into old oak barrels and left there until it has finished fermentation, which can take up to 14 months in some years. It then remains in barrel for a little while longer, gaining complexity. The resulting wine is deliciously subtle wine, with notes of peach and passionfruit melding with vibrant grapefruit characters and overlaid with spice. Layered and intense, this wine is all about the texture, which develops in the glass, revealing new notes and nuances. Exceptional.
This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
Maturity Ready 2023 - 2036
Prices shown in bond
Maturity Ready 2021 - 2026
Maturity Ready 2018 - 2025
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