This silex soil vineyard is on the slopes just below the town of Sancerre. There’s lovely pure fruit on the nose, showing lovely tension and drive and fine minerality.
This wine is now sold out. Please get in touch with your advisor or one of our team on [email protected] or 01473 313 300 for more information or guidance on an alternative.
Alphonse Mellot is one of Sancerre’s most historic estates, with a persuasive claim to being the oldest extant producer in the region. At least nineteen generations of Mellots have made wine here, and current incumbent Alphonse, the sixth of his name, proudly upholds their legacy. He trained in Bordeaux, Dijon and Montpellier before beginning work alongside his father (Alphonse Sr) in 1991. One of the Loire’s earliest proponents of biodynamic viticulture, he’s ensured the domaine has retained its status as one of Sancerre’s finest.
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